Labels can also cause problems
We don’t always think about it, but labels attached to suitcases can also interfere with scanning, especially if they’re old labels with barcodes still visible.
The advice from the pros is simple: remove old labels and tags from your luggage before you travel. This will prevent confusion during the automatic sorting process.
To identify your luggage, it’s best to choose a different-colored suitcase, use protective covers, or choose a clearly visible name tag with your name on it. This is a simple and effective travel tip.
A surprising tip for protecting your luggage
Another piece of advice from airport staff might come as a surprise: you should place your suitcase on the baggage belt with the wheels facing up.
Why? Simply because the wheels are often the most fragile part of your suitcase. By placing them facing up, you reduce the risk of them getting damaged during transport and handling.
It’s a small and simple gesture that can prevent unpleasant surprises upon arrival and protect your suitcase on the plane.
Also, be careful with certain foods in your luggage
Another surprising tip: it’s best to avoid packing certain very dense foods, such as some almond pastries, in your suitcase. Their density can sometimes trigger red flags at security and lead to your luggage being searched.
In this case, your luggage may be removed from the plane for inspection, which may delay your departure or arrival. If you want to bring special foods, it is often easier to buy them on site or at the airport.
Check the rules before you travel
Finally, it is always advisable to check what you are allowed to take in your luggage, especially if you are traveling abroad. Some items that are allowed in one country may not be allowed in another.
This is especially true for certain medications, foods, or special items. Before packing your suitcase, a quick check on the airport or airline website can save you a lot of trouble.
It is a small and simple gesture that can prevent unpleasant surprises upon arrival and protect your suitcase on the plane.
Also, be careful with certain foods in your luggage
Another surprising tip: it is best to avoid packing certain very dense foods in your suitcase, such as some almond pastries. Their density can sometimes trigger red flags at security checkpoints and lead to your luggage being searched.
In this case, your suitcase may be removed from the plane for inspection, which could delay your departure or arrival. If you want to bring special foods, it is often easier to buy them locally or at the airport.
